![[A la carte course] Beef course with 12 dishes ≪4,500 yen (tax included)≫](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/gdzuo5df/55913512/pha9_w435h435.jpg)
[A la carte course] Beef course with 12 dishes ≪4,500 yen (tax included)≫
4500 yen(Tax included)
- 12items
- 3-32persons
The "Beef Course" is a special menu that allows you to enjoy the finest grilled meat with a total of 12 dishes.We start with three kinds of kimchi and choregi salad, followed by carefully selected meats such as thick-sliced salted tongue, kalbi, loin, and hanging tenderloin.In addition, you can enjoy the true essence of yakiniku to your heart's content with a variety of dishes such as chicken neck, offal mix, and coarsely ground sausage.
Course menu
【Course content】
・Three types of kimchi
· Cho Gegsalada
・Thick-sliced salted tongue
· Calvi
· Loose
・ Sagari
・Seseli
・Hormone mix
· Winner
·rice
・Wakame seaweed soup
·sherbet
Please call for reservations after 5:00pm.
Reservations required for parties of 3 or more.The contents may be subject to change depending on the supply situation.
We also offer a great value all-you-can-drink set course.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
2025/04/21 update
